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Zhao Fuhai——"Digging Wild Vegetables"
Release time: 2023-05-24     Author: Zhao Fuhai    Views: 3534    Share to:

A few days ago,Our family went for a walk in the wild。My son seems to particularly enjoy being close to nature,Very excited too,Ask questions along the way,In addition to answering his questions,Introduced various flowers and plants to him,And tell him which "grass" can be eaten,Which “grass” cannot be eaten。My son is puzzled that I know so much about weeds,Confused again whether “grass” can be eaten?In the answer to my son, my mind traveled back to the time when I was eating wild vegetables as a child。

The "grass" mentioned is actually wild vegetables,In other words,Wild vegetables are some of the many flowers and plants that humans can eat。1960s and 1970s,Children in rural areas of northern Shaanxi have a special affection for wild vegetables,Productivity was backward at that time,Depend on the sky。In the countryside,Every household is extremely short of food,Some have less labor、Families with many children,Food is often unsustainable,"The family has surplus food,"Don't panic" became the dream and pursuit of living in that era。

To relieve the pressure caused by no food,People find ways to save food。As the saying goes, "Half a year's grain of bran",People collect the bran and shells recovered from grain harvesting,Tidy up,Grinded into noodles,Blend some food,Steam or boil to satisfy your M88 gamehunger,Even so, some people still won’t be able to harvest summer grain next year,I can’t open the pot,So people have to forage in nature - dig wild vegetables,Maximizing the potential to combat food shortages,Getting through the lean period、Years full of hunger。

Children in rural areas have not yet understood what difficulties are,I have learned to fight against difficulties,Learn to share housework for adults、Decomposition pressure,Digging wild vegetables was a survival skill in those hard times。"Children come back early from school,Busy taking advantage of the setting sun to dig wild vegetables”,Farmer children can recognize several common wild vegetables before they can distinguish between grains and seedlings。There is a saying in my hometown: "A boy will not have to eat for ten years",I remember when I was eight or nine years old,Back from school,Take the small hoe、Cage,Follow the older friends and head towards the mountains,Looking for wild vegetables in the fields like a minesweeper、Search forward...

After the Spring Equinox,The tug-of-war between the southeast wind and the northwest wind on the high loess slopes, the southeast wind gradually wins,And dominate this season,The haggard earth seems to pity the children who grow in its arms,Can’t wait to give wild vegetables that can save lives,Some plants that sense spring early are rushing out of the ground,Alfalfa、Dandelion、Sweet lettuce、Bitter vegetables are gradually entering people’m88 casinos field of vision,The leaves haven’t grown to an inch or two yet,But was discovered by a pair of sharp and hungry eyes。For those who haven’t seen green all winter,The little bits of green are enough to attract people’s attention and excitement,This is not just because wild vegetables can relieve hunger and save people,Because this bit of green indicates hope and longing...

Since the reform and opening up,Especially in the 21st century,The party and the government continue to increase agricultural support,Production means、The development of productivity is advancing by leaps and bounds,Grain production increases year after year,People no longer worry about food shortage。Nowadays, people occasionally eat wild vegetables in pursuit of returning to nature,Enjoy the original ecology、Pure green、Pollution-free food,The wild vegetables that once relieved hunger and saved lives are invited back to the table,Respected as a good health product by health experts,Alfalfa sprouts relieve asthma and relieve dampness、Bitter herbs calm the liver and gallbladder、Little garlic promotes lung health and fights cancer... Various wild vegetables are labeled with "magic" effects,It turned out that I was too hungry to taste the smell of slowly soaked grass、Bitterness,Euphemistically called “the most valuable nutritional ingredient”。Times are changing,People’s lifestyles are also changing,Living standards have improved,Tired of eating rice and meat,Thinking M88 gameof eating wild vegetables again、Digging wild vegetables,Some businesses are still finding development opportunities in wild vegetables,Various wild vegetable health care products emerge at the historic moment。Of course,Eating wild vegetables has become a dietary adjustment、A fashion of balanced nutrition,Digging wild vegetables has also become a pleasant pastime。(Hanjiawan Coal Company Zhao Fuhai)