Zhang Shengnan——"Pickled Sauerkraut"
Release time: 2024-10-29     Author: Zhang Shengnan    Views: 666
Carefully prepare this unique delicacy for winter
Put them neatly under the window or in the yard to dry for a few days
My mother put the Chinese cabbage in hot water and boiled it slightly
Place a large clean stone on the top of the tank
Mom fished out two sauerkraut from the ice-covered jar
Sauerkraut shreds are scattered in the big pot with water splashing
Sauerkraut has accompanied us through winter after winter(Zhang Shengnan, Hanjiawan Coal Company)